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Wednesday, January 13, 2010


Study links Monsanto GM corn to organ failure in rats

by Larry Geller

Most genetically modified seed corn is produced in Hawaii, where a large majority of all the corn grown is raised expressly for the production of genetically modified seeds. [Pacific Business News, Genetically modified corn is on the rise, 9/7/2004]

Hawaii-grown corn, big business or not, may be bad business for the state. A recent study is getting to the point GMO opponents have long advocated—the study claims that the stuff is bad, at least for rats (no, this has nothing to do with the Chinatown rat problem, I know you were thinking about that…).

Here is a headline from today’s Democracy Now:

Study Links Monsanto GM Corn to Organ Failure

A new study claims to have uncovered new health effects caused by genetically modified corn from the agricultural giant Monsanto. The International Journal of Biological Sciences says GM corn helped cause organ damage in rats. The study’s author called Monsanto’s GM methods “a very serious mistake, dramatic for public health.” [Democracy Now headlines, 1/13/2010]

An article from the Huffington Post: Monsanto's GMO Corn Linked To Organ Failure, Study Reveals (1/12/2010)

More info and a discussion of Monsanto’s rebuttal: Three Approved GMOs Linked to Organ Damage (Food Freedom, 1/1/2010)

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