The Free Range Gourmet Free range thoughts on the finest ingredients, cuisine, and fine dining in Hawaii.
Free 

Range Gourmet

  Local Hawaii ingredients used with an international flair



                   Email: nanette@freerangegourmet.com

Tuesday, March 01, 2005

 

There's gold on the streets of Honolulu


Yes, I've discovered gold right here on our city streets -- in the Downtown Planet newspaper boxes. Joan Namkoong's page now appears every week. It's a gold mine of mouth-watering information.

There's inside information on chefs, restaurant and farmers' markets, a comprehensive list of food-related events for the week, and a topical feature article. Joan takes us behind the swinging doors to reveal the doings of our star superchefs, their projects, travels, and plans.

The issue I've clipped mentions two new restaurant openings in my own neighborhood with a preview of what they'll be serving, and another at Ward Center that I'll be beating a path to as soon as the doors open.

There's also a stop at Fort Street Bar and Grill for some chicken (Joan mentions mochiko, spicy, chili orange, oyster sauce, shoyu, mushroom, miso and teri, hoisin, lilikoi barbeque, marinara and katsu). This is also close by, so I need to check it out. Soon.

I think this is the best food writing you'll find in Honolulu. Now it's weekly, and available for free! Just find a Downtown Planet newspaper box or rack and grab one. Check it out and see if you don't agree with me. Yum!



Comments:

Post a Comment



Links to this post:

Create a Link



<< Home


  

Follow Free Range Nan on Twitter

Creative Commons License
This work is licensed under a Creative Commons License NonCommercial-ShareAlike

Email: nanette@freerangegourmet.com
Twitter: @freerangenan


Search this site


Do you want to receive an email whenever this page changes?



Powered by FeedBlitz



RSS News Feed


Receive Free Range Gourmet news via our news feed

How do you read news feeds? Click here for some information.





Market News

Official web pages and Tip Sheets for Saturday morning KCC Farmers' Market, Wednesday night Honolulu Market, Sunday morning Mililani Market, and Thursday Night Kailua Market


Resources

Slow Food

You've read about the world-wide slow food movement. Hawaii has an active Slow Food group. Learn about or join Slow Food USA at the Slow Food USA website.

Where we're Eating

Town
Olive Tree Cafe



More Links




Archive




Image: 

powered by Blogger


[Valid RSS]


 
 

   Contact the webmaster: webmaster@freerangegourmet.com