The Free Range Gourmet Free range thoughts on the finest ingredients, cuisine, and fine dining in Hawaii.
Free 

Range Gourmet

  Local Hawaii ingredients used with an international flair


        ^BNanette^K^H (Gone but not forgotten) 1946-2020


                   Email: nanette@freerangegourmet.com

Sunday, May 09, 2010

 

Sweet and savory tweets


No time to cook? No time for cookbooks? No time to think? Is your life all a-Twitter?

Try recipes in 140 characters or less: Maureen Evans tweets recipes to your cellphone. Not too often, but if you keep them handy they might solve a dinner problem or two.



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Email: nanette@freerangegourmet.com
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